The Athenaeum has long been known for elegant evening dining. The romantic atmosphere and extraordinary menu created by Executive Chef Kevin Isacsson together offer the ultimate dining experience. For ten years, Chef Isacsson has provided menus crafted around the season's finest ingredients prepared in creative and delicious form.
Reservations can be made on-line or by calling (626) 395-8282 during non-service hours.
For last minute reservations or same day reservations made during our hours
of service, please call the dining room directly at
Please note our Dress Guidelines for evening dining.
À la carte
Wednesday Prime Rib Buffet